DESCRICPTION
 
When flavor and texture of the rice is crucial in cooking, Nishiki is the brand people look to.
This along with consistent quality has made Nishiki the most popular rice brand today. Sushi experts agree that Nishiki is their number one choice.
If you have leftover rice, put it away by saran wrapping it and refrigerating until it is time to eat again. When reheating, adding some water to the rice will fluff it up